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OUR CUTS

RIB EYE - BIFE ANCHO

ORGANIC GRASS FED


Highly tender cut with high fat content. Cut with fat marbling, which enhances its flavor.
Weight (per piece): 5.to 6.5 lbs average
Package: 1 piece
Recommended ways for cooking it: Oven, grill, griddle.

TENDERLOIN - LOMO

ORGANIC GRASS FED


High tenderness cut and low fat (the most tender of all).
Weight (per piece): 4.25 to 4.5 lbs average

Package: 1 piece Recommended ways of cooking: Oven, sauce pan, griddle.

 

 FLANK STEAK - BIFE DE VACÍO

ORGANIC GRASS FED


High tenderness cut and low fat.
Unit weight (per piece): 3.75 to 4.75 lbs average
Package: 1 piece
Recommended ways of cooking: Oven, Grill.

 

SKIRT - ENTRAÑA

ORGANIC GRASS FED

Medium tender cut with low fat content.
Cut with fat marbling, which enhances its flavor.
Unit weight (each piece): 3.75 to 4.75 lbs average
Package: 1 piece
Recommended ways for cooking it: grill, griddle.