OUR CUTS
RIB EYE - BIFE ANCHO
ORGANIC GRASS FED
Highly tender cut with high fat content. Cut with fat marbling, which enhances its flavor.
Weight (per piece): 5.to 6.5 lbs average
Package: 1 piece
Recommended ways for cooking it: Oven, grill, griddle.

TENDERLOIN - LOMO
ORGANIC GRASS FED
High tenderness cut and low fat (the most tender of all).
Weight (per piece): 4.25 to 4.5 lbs average
Package: 1 piece Recommended ways of cooking: Oven, sauce pan, griddle.

FLANK STEAK - BIFE DE VACÍO
ORGANIC GRASS FED
High tenderness cut and low fat.
Unit weight (per piece): 3.75 to 4.75 lbs average
Package: 1 piece
Recommended ways of cooking: Oven, Grill.

SKIRT - ENTRAÑA
ORGANIC GRASS FED
Medium tender cut with low fat content.
Cut with fat marbling, which enhances its flavor.
Unit weight (each piece): 3.75 to 4.75 lbs average
Package: 1 piece
Recommended ways for cooking it: grill, griddle.
